Variety - Shiraz 40%, Cabernet Sauvignon 36%, Merlot 24%
Winemaker - Mark Woods
Appellation - Brokenback Ranges, Hunter Valley
Vineyard - Leogate Estate
Alcohol - 14.5%
Case Production - N/A
Vinification and Elevage - Sourced from 20-year-old vines planted using the VSP (vertical shoot positioning) trellis design on deep fertile red loam over red clay soils with drip irrigation installed on each vine row. Vineyard yield is 2.5 tons per acre or n each vine row. The wine is matured on French oak in a variety of vessels for a period of 12 months.